Grand Cru milk chocolate bar made with cocoa beans from the Dominican Republic. This exquisite chocolate has a cocoa content of 46%.
Intense, notes of caramel and vanilla
Net weight: 100g
Shelf life: 180 days
Storage: cool & dry 15 ° – 20 ° C
Milk chocolate, cocoa: 38% minimum (sugar, cocoa butter, milk powder, cocoa mass (cocoa beans from Dominican Republic), emulsifier: soya lecithin, vanilla-extract). May contain egg proteins, gluten, almonds, hazelnuts and other nuts.
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